Friday, January 9, 2015



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Roasted Sweet Potato Poboy
black-eyed pea & pecan spread, 
pickled shallots, greens
$9.00

Seared Gulf Shrimp Poboy
marinated carrot, daikon, cucumber, herbs, 
sriracha aioli
Market Price

Glazed Pork Belly Poboy
NOLA rum & ginger cane syrup, 
lime slaw, garlic aioli
$11.00

Grass-fed Beef Meatloaf Poboy
Boudreaux's bbq sauce, 
killer pickles, housemade ranch
$10.00

Jameson Grilled Cheese
aged cheddar & Jameson on
whole grain bread
$8.00

Tax Included, Cash Only

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